Breakfast · 25 min · american

Keto Cinnamon Donut Holes

✓ USDA-verified nutrition data

Ingredients

• 1.5 cups Almond flour
• 1.5 cups Mozzarella
• 2 oz Cream cheese
• 1 Egg
• 2 tsp Cinnamon
• 1/3 cup Keto sweetener

Steps

1. Heat the oven to 375F and line a baking sheet with parchment.
2. Melt the mozzarella and cream cheese in 30-second bursts, stirring until smooth and stretchy.
3. Work in the almond flour, egg, and 1 teaspoon of the cinnamon to form a soft dough.
4. With damp hands, roll into 12 walnut-sized balls.
5. Bake 12 to 14 minutes until puffed and golden.
6. While warm, roll each ball in the remaining sweetener mixed with cinnamon.
7. Serve warm; the centers stay soft for about an hour.

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