Baked Apples with Honey
Dinner decisions, handled: Baked Apples with Honey pairs apples with honey for a 40-minute Russian snack.
✓ USDA-verified nutrition data
240 calories
2g protein
53g carbs
5g fat
5g fiber
Ingredients
- 4 Apples
- 1/4 cup Honey
- 1/4 cup Walnuts
- 1/4 cup Raisins
- 1 tsp Cinnamon
- 1/2 Lemon
Steps
- Core the apples, widening the cavity without piercing the base — they must hold their filling.
- Toss the walnuts, raisins, cinnamon, and lemon zest; stuff the apples generously.
- Drizzle honey over each and add a splash of water to the baking dish.
- Bake at 375 degrees 30 minutes, basting once, until the apples slump and caramelize.
- The skins will wrinkle and the filling turns jammy and golden.
- Serve warm with the pan syrup spooned over; simple, ancient, perfect.