Baba de Camelo
Condensed milk does the heavy lifting here, with eggs rounding it out. A Portuguese snack that takes 30 minutes, start to finish. At 298 calories and 10g protein per serving, it fits easily into a high-protein day. Naturally vegetarian, it scales cleanly if you are cooking for more than one.
✓ USDA-verified nutrition data
298 calories
10g protein
12g carbs
24g fat
1g fiber
Ingredients
- 1 can Condensed milk
- 5 Eggs
- 1 cup Heavy cream
- 2 tbsp Sugar
- 1 tsp Cinnamon
- 1/4 cup Almonds
Steps
- Simmer the sealed can of condensed milk 2 hours for dulce de leche — or use a pressure cooker for 40 minutes.
- Cool the can completely before opening; hot dulce de leche erupts.
- Separate the eggs; whisk the yolks into the caramel until glossy.
- Whip the whites to soft peaks and fold in gently — the mousse should stay airy.
- Whip the cream with sugar and fold through for a silky finish.
- Chill 4 hours; serve with cinnamon and toasted almonds scattered over.
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