Snack · 25 min · portuguese

Serradura

Portuguese flavors, weeknight effort. Heavy cream meets condensed milk in a 25-minute snack worth keeping in rotation.

✓ USDA-verified nutrition data

Ingredients

• 2 cups Heavy cream
• 1 can Condensed milk
• 1 pack Maria cookies
• 1 tsp Vanilla

Steps

1. Whip the cream to firm peaks; fold in the condensed milk and vanilla.
2. Crush the cookies into coarse crumbs — sawdust, as the name says.
3. Layer cream and crumbs in glasses, finishing with a thick crumb layer.
4. Chill at least 4 hours; the crumbs soften into delicate strata.
5. Serve cold with a spoon; Macao-Portuguese simplicity at its best.
6. No baking, no fuss, gone in minutes.

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