Snack · 20 min · hawaiian

Shave Ice

Dinner decisions, handled: Shave Ice pairs ice with sugar for a 20-minute Hawaiian snack. The macros do the talking: 1g protein, 114g carbs, and 11g fat in every 480-calorie serving. Simple enough for a Tuesday, good enough to serve to guests — that is the whole idea.

✓ USDA-verified nutrition data

Ingredients

• 8 cups Ice
• 2 cups Sugar
• 1 cup Water
• 4 Passion fruit
• 1 cup Strawberry
• 1/2 cup Coconut cream
• 1/4 cup Condensed milk

Steps

1. Simmer the sugar and water into a syrup, then divide and infuse: passion fruit pulp in one, crushed strawberry in another.
2. Freeze the syrups; they should pour like thin honey, not water.
3. Shave the ice fine — real shave ice falls like snow, never crunchy like a snow cone.
4. Mound into cups, pour the syrups generously so they soak to the bottom, and finish with coconut cream and condensed milk.
5. Freeze the serving cups first — shave ice melts fast and cold cups buy you precious minutes.

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