Peanut Butter Banana Toast
✓ USDA-verified nutrition data
467 calories
15g protein
65g carbs
19g fat
6g fiber
Ingredients
- 2 slices Whole grain bread
- 2 tbsp Peanut butter
- 1 Banana
- 1 tsp Chia seeds
- 1 pinch Cinnamon
Steps
- Toast the 2 slices of whole grain bread until deeply golden — a sturdy toast holds up under the peanut butter without going soggy.
- Spread the peanut butter thickly over the hot toast right away; the warmth from the bread makes the peanut butter easier to spread and loosens its flavor.
- Slice the banana into even coins and shingle them over the peanut butter so every bite gets banana.
- Sprinkle the chia seeds evenly over the top.
- Finish with a pinch of cinnamon.
- Serve immediately while the toast is still warm and crisp.